Organic Thai red curry paste, gluten-free, 120 g, TERRASANA

Organic Thai red curry paste, gluten-free, 120 g, TERRASANA No more mixing spices from different jars or using less of the best spices. With this red curry paste, the best choice is already available. Add a little coconut milk, stir in the fried vegetables – and a delicious dinner is ready! This pasta is made up of organic herbs and spices: lemongrass, onion, kalgan grass, coriander seeds and cumin seeds. Usage: You can make a delicious curry or coconut soup with organic curry pasta. Or fry vegetables and tofu in a wok, add curry paste with coconut milk and cook for a few minutes. Serve with rice or naan bread. NB! The information provided here should not be interpreted as a recommendation for medical treatment or other types of health problems. We recommend that you make personal health decisions after evaluating different sources of information.